To Start & Share

 

Pretzel Bites 10.50

Premium pretzel bites baked with maple glazed ham or garlic mushrooms topped with cheese sauce & served with Dijon grainy mustard

 

Ginger Chili Chicken 13.95

Seasoned breaded chicken breast, house made sweet ginger chili sauce, sesame seeds & green onion on crispy wontons

 

Calamari with Jalapenos 12.50

Served with house made tzatziki, grape tomato & red onion

Blackened Chicken Taco (G) 13.75

Roasted tomato salsa, sour cream, mango guacamole & green onion on lettuce

 

Ric’s Nachos (G) 11.50

Baked to perfection! Corn tortilla chips, three cheese blends, tomatoes, onions, peppers, olives, jalapenos & served with fire roasted tomato salsa & sour cream

ADD

House made mango guacamole (V)(G)         3.50

Nacho cheese (V)(G)                                         3.50

Grilled chicken (G)                                             5.50

Ground beef (G)                                                 6.25

 

Wings 13.50

Choose from lemon pepper, BBQ, ginger chili, hot, Cajun, salt & pepper. Served with celery, carrot sticks & parmesan ranch

 

Soup & Salads

Artichoke and Spinach Dip (V) 13.50

Philadelphia cream cheese, olives, tomato, onion with warm pita bread       Creamy & flavorful, always a favorite at Ric’s

 

Mushrooms Neptune Tempura 12.75

Crab, shrimp parmesan and Philadelphia cream cheese drizzle with balsamic

 

Tuna Poke 13.75

Fresh & tasty! Ponzu sauce, avocado, pineapple & mango salsa. Serve with crispy wontons

 

Brandy Prawn 14.95

Succulent seared prawn topped with fresh brandy cream sauce and olives, served with cheese crostini

 

New England Clam chowder (G) 7.50       cup 6.75

Ric’s traditional recipe with salted pork always made in house

Chef’s soup du jour 6.75                        cup 6.25

House made daily from scratch

 

 

Caesar salad 10.25

Asiago crisp, capers, parmesan cheese, croutons with Ric’s signature Caesar dressing

Warm kale & quinoa salad (V) 11.50

Grapes, cranberries, goat cheese, walnuts & balsamic dressing

 

Bistro Salad with Blackened Chicken (G) 16.50

Mixed greens, tomatoes, walnuts, cranberries, cheddar cheese tossed in house made parmesan ranch

 

 

 

SALAD ENHANCEMENT

Grilled chicken breast (G)(6oz)                         5.50

Garlic prawns (G)(6pcs)                                      7.50

Grilled salmon (G) (6oz)                                     11.50

Beef sirloin steak (G) (6oz)                                 9.25

 

                  (V) Vegetarian              (G) Gluten Wise 

 

If you have any food related allergies or special dietary requirements, please make sure to contact your server or manager

The Chopping Block

 All items from our Chopping block are served with our chef’s inspired potatoes and seasonal vegetables

 ADD a starter soup, Caesar or house salad for only 5.25

                    Sirloin Steak (G) 10oz                                    28.95

                    Always cooked to medium rare for best result

 

                    Ribeye (G) 12oz                                              35.95        

                    The steak lover’s cut, thick, rich & juicy hand cut

 

                    New York striploin steak (G) 10oz               36.25

                    Our most popular cut, richly marbled &delicious

 

                    Rack of lamb (G)                                            37.50        

                    Full rack of New Zealand lamb, Dijon crusted

                    with herb and merlot reduction

 

                    BBQ pork ribs (G)                                           26.50       

                    St. Louis cut side ribs with house made

                    BBQ sauce and vegetable slaw     

STEAK ENHANCEMENTS

                   Madagascar peppercorn sauce                   3.25

                   Brandy sauce                                                   3.25

                   Crispy fried onions                                          2.50

                   Merlot reduction                                              2.75

                   Sautéed mushrooms                                      3.25

                   Garlic prawns                                                    7.50 

                   Lobster tail(4oz)                                               10.50

         ADD a starter soup, Caesar or house salad for only 5.25

Entrées

              The Best Butter Chicken 21.50

              Basmati rice with vegetables, cilantro naan & spicy raita

                seasonal veg & chef’s potato 

                                         

 

Seafood

 

                    Fish & chips                                                    21.50

                    Wild cod, house made signature stout batter,

                    vegetable slaw with and fries

                    Atlantic salmon (G)                                        26.50

                    Seared salmon topped with pistachio butter,

                    spinach and tomato, rice pilaf & seasonal vegetables

                        

                    Seafood lover’s Dinner (G)                           33.25               

                    Lobster (1pcs), prawns (3 pcs) salmon (3oz)

                    served with rice, seasonal veg and clarified butter       

 

                    Lemon Pepper Cod (G)                                22.50

                    Pan seared wild Cod, seasonal veg & rice pilaf.

                    Served with lemon caper dill sauce.

  Chef special (Market Price)

Pasta

Fettuccini Alfredo (V) 19.75

Asiago parmesan cream sauce, fresh basil and garlic toast

 

Prawn Agio e Olio 21.50

Tiger prawns, white wine, parmesan cheese, extra virgin olive oil, garlic cream, shallots, spinach, grape tomato and served with garlic toast

       

Big Jambalaya (G) 23.95

Salmon, prawns, chicken, cod, chorizo sausage in house made spicy New Orleans sauce on rice pilaf

 

Udon Stir Fry 23.7

Thick Udon noodles, Tiger prawns, sautéed chicken breast & vegetables in house made teriyaki hoisin sauce

Four cheese ravioli with lobster 27.50

Tossed in garlic cream sauce served with 4oz lobster tail and garlic toast

PASTA ENHANCEMENTS 

Grilled chicken Breast (6oz)                       5.50

Sautéed garlic prawns (6 each)                  7.50

Grilled salmon(6oz)                                     11.50

Beef sirloin steak(6oz)                                9.25

     

                (V) Vegetarian              (G) Gluten Wise

 

If you have any food related allergies or special dietary requirements, please make sure to contact your server or manager

 

Pizzas

All PIZZAS Are 12” thin artisan crust made in house

        Substitute gluten free crust 3.00

 

Napoli 18.75

grilled chicken, caramelized onions, tomato basil sauce, goat cheese, mozzarella & topped with basil pesto     

Carnivore 20.50

Pepperoni, prosciutto, ham bacon, onions, bell peppers, mushrooms mozzarella cheese & tomato basil sauce

Gardenia (V) 17.50

Bell peppers, olives, mushrooms, spinach, onion, tomato basil sauce, & feta cheese served with side fire roasted salsa

 

Alfredo 18.50

Homemade alfredo sauce, grilled chicken, mozzarella cheese topped with fresh tomato

 

Burgers & Sandwiches

All Burgers & Sandwiches are served with your choice of French fries Caesar or house salad, or soup of the day

Substitute clam chowder, or sweet potato fries 2.00

Substitute poutine 4.00

Ric’s burger 16.25

8oz Chuck burger patty, lettuce, aged cheddar cheese, onion rings, pickle, house made basil mayo and BBQ sauce on sesame bun

Steak sandwich 21.50

Grilled 6oz sirloin steak with garlic toast, served with spicy crispy onion

Chicken and Bacon Parmigiana 21.75

Pan fried & lightly breaded, tomato sauce, mozzarella cheese, fresh tomato & lettuce on focaccia

Atlantic salmon sandwich 22.50

Blackened salmon, house made chipotle mayo, fresh vegetable slaw, tomato, lettuce, onion on focaccia

 

            

    SANDWICH ENHANCEMENTS

                   Bacon                                                      2.00

                   Avocado                                                  3.00

                   Sautéed mushroom                              3.00

                   Crispy fried onion                                  2.50

                   Smoked cheddar cheese                    2.50

Dessert

Callebaut chocolate cake 7.50       

Raspberry coulis, chocolate ganache, and whipping cream

 

Chocolate lava cake 7.00

Made in house from scratch and baked to order, topped with vanilla ice cream

 

New York cheesecake 7.00

Always made with Philadelphia cream cheese & in house

Vanilla cream Brule (G) 6.25

Made in house, individually caramelized

Chef Daily Dessert